General Manager

Company: Patrice & Associates Recruiting Specialists
Location: Portland
Posted on: September 20, 2022

Job Description:

Great opportunity for GM in a strong independent brand with scratch kitchen. Very loyal following and high volume. OUR MISSION All our employees are bonded by our core mission, which is to: "Create Experiences that People Love" We want to create locally relevant, original, and financially sustainable food & beverage concepts that everyone who plays a role in our business love - our staff, customers, suppliers, and the communities that we are a part of. The GENERAL MANAGER (GM) is responsible for the overall running of the business. This involves responsibility for the financial (sales building and cost control) and operational performance; whilst effectively leading the Management, Front of House (FOH) and Back of House (BOH) Team. The GM also acts as the main representative for the brand and the business in the local community. The GM believes in, embodies, and promotes our Core Values and should encourage the development of the same amongst the entire local team. The role is very much a "front facing" position. This role requires a comprehensive skill set that includes strong planning, organization, time management, effective communication skills and excellent delegation and task follow up ability to ensure that the business is being ran at a continually high level of productivity and efficiency. The position also requires passion for food and beverage as well as knowledge and involvement (or a desire for involvement) in the local community. Job Requirements:JOB SUMMARYThe GENERAL MANAGER is responsible for, but not limited to, the following:

• 100% responsibility and accountability for the business
• Effectively leads in achieving revenue, controlled cost and profit targets for all areas of the business
• Maintains inventory (product ordering, receipt & usage) and cash accountability in and out of the business (including accurate tracking of money owed, paid and received)
• Leads the Management Team in the use of accounting and sales building tools established as SOP within the Company and helps to ensure that related task based follow up is completed to standard
• Leads the Management Team in the use of planning, review, organizational and inventory management tools established as SOP within the Company and ensures that related task based follow up is completed to standard -
• Manages "the floor" (both FOH and BOH) during business hours ensuring general operations (food and beverage service and hospitality / atmosphere and ambience) meet our standards of excellence EOE

Keywords: Patrice & Associates Recruiting Specialists, Portland , General Manager, Executive , Portland, Maine