Full-time Deli Service Leader - Hannaford
Company: Delhaize America
Posted on: January 6, 2021
Deli Service LeaderDepartment: DeliPrimary Purpose:Perform
duties that ensure department appearance, quality, variety, safety,
and food safety are consistently maintained at the highest level.
Demonstrate a strong culture in support of Hannaford Strategy.
Build customer relations and provide enthusiastic customer
awareness.Essential Job Functions:1. Supervise performance of all
duties and responsibilities of all deli associates as assigned by
the deli department manager.2. Use good judgment in the delegation,
assignment, and follow-up required for the efficient performance of
the department.3. Slice, cut, weigh, and package products according
to customers' demands.4. Perform assigned tasks such as
replenishing merchandise, preparation of food products, and setting
up displays.5. Process merchandise properly, paying special
attention to rotation of products according to prescribed
standards6. Provide outstanding friendly customer service.
Communicate and assist customers on selection of product.7.
Maintain accurate, neat records of production, shrink, sales and
inventory.8. Wash, rinse, and sanitize equipment as outlined by
company policies.9. Must be able to meet the physical requirements
of the position, with or without accommodations.Duties and
Responsibilities:1. Observe and follow all company policies and
established standard practices.2. Maintain a neat, well-groomed
personal appearance at all times and comply with company personal
appearance policy.3. Assist in special projects and perform other
functions as assigned by supervision.4. Assist in training other
associates when assigned.5. Maintain solid communication in the
department and throughout the organization.6. Work within our
company's management planning (MPP) guidelines to maintain
productivity.7. Support company safety standards. Communicate any
needed equipment repairs or maintenance work needed. Keep work area
free from debris and safety hazards.8. Treat all co-workers with
fairness, dignity, and respect.9. Develop product knowledge in all
areas of deli department (deli meats, cheese, salads, sandwiches,
etc.).10. Have total understanding of department's standard
practice manual and its intent.11. Observe and maintain company
sanitation and food safety standards.12. Maintain the quality of
department's appearance and presentation.13. Perform all other
duties as assigned.Requirements Qualifications:* Ability to lead
and direct others.* Effective communication, customer service, and
selling skills.* Effective interpersonal skills and desire to work
in a team environment.* Must meet minimum age requirements to
comply with company policy.* Demonstrated ability and willingness
to learn multiple tasks and technical requirements of the
job.Physical Requirements:1. Perform repetitive grasping, hand and
arm motions while standing/walking the majority of the shift.2.
Lift up to 15 lbs. frequently and up to 40 lbs. occasionally.3.
Push/pull 3-15 lbs. frequently.4. Reach to shoulder level
frequently while lifting up to 15 lbs. and overhead on occasion.5.
Be able to handle a variety of substances associated with cleaning
materials, packaging materials, and food production.6. Use hands to
operate controls, feel objects and use tools to prepare products,
operate foot controls, in a timely manner.7. Tolerate working in
extreme hot/cold temperatures for up to 20 minutes at a time.Apply
Keywords: Delhaize America, Portland , Full-time Deli Service Leader - Hannaford, Hospitality & Tourism , Portland, Maine
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